Merienda & Desserts

Lumpiang Shanghai is the ultimate Filipino party food—a super crispy, thin spring roll packed with a savory, juicy ground pork filling.

Crispy caramelised banana & jackfruit spring rolls. Fried fresh daily.

Golden crispy squash fritters made with fresh squash and vegetables.

Silky steamed caramel custard. Rich and smooth.

Sticky rice cooked in coconut milk and brown sugar, topped with latik.

Steamed brown rice cakes with grated coconut — chewy and sweet.

Soft steamed rice cakes — fluffy, lightly sweet merienda classic.

Creamy baked cheesecake — a rich sweet finish.